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Routine vitamin C supplementation does not reduce the incidence or severity of the common cold in the general population, though it may reduce the duration of illness; the authors of the Cochrane review concluded that given the low cost and safety "it may be worthwhile for common cold patients to test on an individual basis whether therapeutic vitamin C is beneficial." Relatively large doses of ascorbic acid may cause indigestion, particularly when taken on an empty stomach.

However, taking vitamin C in the form of sodium ascorbate and calcium ascorbate may minimize this effect.

The period between the First and Second World Wars has been called the “Golden Age” of biblical archaeology (2) when this subfield was characterized by an almost literal interpretation of the Old Testament (Hebrew Bible, HB) as historical fact.

Archaeologists such as Glueck metaphorically carried the trowel in 1 hand and the Bible in the other, searching the archaeological landscape of the southern Levant for confirmation of the biblical narrative from the Patriarchs to the United Monarchy under David and Solomon to other personages, places, and events mentioned in the sacred text.

The methodologies applied to the historical IA archaeology of the Levant have implications for other parts of the world where sacred and historical texts interface with the material record.

(1), asserting that he had discovered King Solomon's mines in the Faynan district (the northern part of biblical Edom), ≈50 km south of the Dead Sea in what is now southern Jordan.

The mother must take in lots of energy not only during pregnancy, but for a significant time after.

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You can’t really see it but the hole in the bottom of the skull where the spinal cord exits the brain (foramen magnum) is further forward in modern humans.The effect of vitamin C on the common cold has been extensively researched.It has not been shown effective in prevention or treatment of the common cold, except in limited circumstances (specifically, individuals exercising vigorously in cold environments).In conjunction with this discordance between our ancient, genetically determined biology and the nutritional, cultural, and activity patterns of contemporary Western populations, many of the so-called diseases of civilization have emerged.In particular, food staples and food-processing procedures introduced during the Neolithic and Industrial Periods have fundamentally altered 7 crucial nutritional characteristics of ancestral hominin diets: Evolution acting through natural selection represents an ongoing interaction between a species’ genome and its environment over the course of multiple generations.To send this article to your Kindle, first ensure [email protected] added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account.